DETECTION OF THE PRESENCE OF MICROORGANISMS DURING PRODUCTION OF PLASTERBOARD
Keywords:Gypsum plasterboard, microorganism, mold, stucco.
This article is focused on detection microorganisms appearing during production of gypsum plasterboards. The research is carried out within the project TAČR ZÉTA TJ02000235 Sádrokarton se zvýšenou odolností proti bilogické degradaci (Gypsum plasterboard with increased biodegradation resistance). This article shows first part of this issue what was detection of the most critical place of production, where is the highest risk of bacterial contamination and it open the area to find suitable modification of production process or recipes of gypsum plasterboards.
Copyright (c) 2021 Hana Sekavová, Zdeněk Prošek, Pavla Ryparová
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
1. Authors retain copyright and grant the journal the right of the first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
2. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., to post it to an institutional repository or to publish it in a book), with an acknowledgement of its initial publication in this journal.
3. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges as well as earlier and greater citation of the published work (See The Effect of Open Access).